About Nut-free Gourmet

As both a professional chef and the mother of an allergic child, I discovered first hand the need for top quality nut-free products. In response, I developed Nut-Free Gourmet™ cookie dough.

Ongoing market and product research constantly verify that all of our ingredients are 100% NUT-FREE and of the highest quality. Using local fresh creamery butter, pure chocolate, unbleached flour and fresh eggs, I have created irresistible cookie dough recipes without preservatives or additives.

I’m sure you’ll agree these are some of the best cookies you’v ever tasted!